Illinois Governor Pat Quinn recently signed a bill commonly referred to as the “wants and waste bill”—a new law that requires hunters to use all edible parts of harvested animals, and specifies how and where to dispose of carcasses.
According to the Quincy Herald Whig, the new law is among five others intended to discourage poaching, help curb the waste of edible meat on game animals, and prevent wanton discarding of carcasses. Illinois Department of Natural Resources director Matt Miller says 18 percent of the calls received by the state’s poaching hotline were to report dumped carcasses.
“It does not follow our idea of fair chase and ethics,” Miller said. “We would like to put (the bill) in place so we can get at those folks who are doing that. It gives us another tool to fight poaching.”